Nutraonly (Xi'an) Nutritions Inc

Collagen and Peptide

Wheat Oligopeptides

Wheat Oligopeptides

1.Wheat oligopeptide is a kind of oligopeptide produced by enzymolysis extraction of wheat protein.
2.Wheat olipopeptide is a kind of high quality small molecular protein, its molecular weight is about 1% of the protein molecular weight,it can be absorbed without digestion.
3.Organic Vegan,NON-GMO.BRC,KOSHER,HALAL,ISO2000.
4.Used in food and health care products.
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 Product Name: Wheat Oligopeptides

 Organizational form:Uniform powder, soft, no caking

 Appearance:yellow or brown yellow powder

 Taste and smell:With this product unique taste and smell, no smell

 

 

 Micro-organism                           

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Physical and chemical dex:                                                                                                                        
 Physical and chemical index

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 Nutrition

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Nuritio

 Function

  1. it can inhibit the rise of cholesterol

  2. it has a variety of biological activities, such as ACE inhibition, immune regulation and antioxidant

  3. lowering blood pressure is not effective for normal blood pressure

  4. antioxidant activity.

  5. regulate immunity.

  6.  inhibit apoptosis.

 

 

Application

1. Used in food and health care products.

 2. Used in cosmetics.

 

 

Process:  

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Our Factory

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Packing&Storage

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