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Application field of fruit and vegetable powder

Jan 11, 2019

Application field of fruit and vegetable powder


Fruit and vegetable powder can be applied to various fields of food processing, which helps to improve the nutritional content of the product, improve the color and flavor of the product.Fruit and vegetable powder benefits enrich the variety of the product. It can be mainly used for: pasta products, such as adding radish powder to noodles can be made from carrot noodles; Tomato powder as a seasoning for puffed food; vegetable powder in the ham; adding various fruit and vegetable powder to milk;In the process of candy, add apple powder, grass per powder; Adding onion powder, tomato powder, etc. in the processing of biscuits.


Adding a certain proportion of fruit and vegetable powder supplements in the production process of foods such as candy, cakes, biscuits, bread, etc. which can improve the nutritional structure of the product and make the color and taste of the product better.


The fruit and vegetable juice powder is rich in a variety of vitamins and minerals. After proper treatment, the cyclodextrin and other substances are added to effectively protect most of the nutrients in the juice, while strengthening some nutrients. Homogenized, vacuum freeze-dried to obtain nutritious fruit and vegetable powder whiche applied to the food industry.


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fruit and vegetable powder