Organic Superfood Ingredients

Organic Pea Starch
1. NOP Organic,Vegan,NON-GMO.BRC,KOSHER,HALAL,ISO2000.2. Using the most advanced close loop flowing technologh to product.
3. Whiteness, good brightness, strong elasticity, high toughness and high viscosity.
4. 60mesh,70mesh,80mesh,100mesh....
Description
Product Name : Organic Pea Starch.
Origin Of Plant : Pisum sativum L.
Appearance:Snow White Fine powder.
Molecular Formula:C6H10O5)n - (H2O)
Constitutional Formula
Testing Report
Physical/Chemical
Taste & Odor : Characteristic | Whiteness: > 94% |
Fineness : >98% | Moisture : <15% |
Ash (%) : <5.0 | PH (% in water) : 3.5-6.0 |
Fat : <1.0% | Particle size : 60-80mesh |
Melamine : Not detected | pesticide residue : Not detected |
Heavy Metal | Pb<0.5mg/kg As<.0.2 mg/kg Cd<0.2 mg/kg Hg<0.2 mg/kg |
Pesticide Residue : 198 items scanned by SGS or EUROFINS, Complies with NOP & EU organic standard |
Microbiological
Tpc (Cfu/Gm) : < 10000 cfu/g | Mould & Yeast : < 100 cfu/g |
Enterobacteracae : < 10PPM | Coliforms : < 10PPM |
Pathogenic Bacteria : Negative | Staphylococcus : Negative |
Salmonella : Negative | Listeria Monocytogenes : Negative |
Aflatoxin (B1+B2+G1+G2) < 10ppb | Bap < 10ppb |
Food Application
1.Meat Products: improving texture and mouthfeel for high yield pork hams, poultry rolls and hams, patés, and vegetarian products
2.Canned products: stable in process conditions for sausages and other processed meats
3.Soups/sauces: gives pulpy texture as thickener in instant soups and high viscosity dressings
4..Bakery Products: stable in process conditions for baked snacks, breakfast cereals, fruit fillings
5.Dairy Products: superior gelling fit for chocolate mousse and custard cream
Packing&Storage
1. Storage : Cool, Ventilate & Dry.
2. Bulk Package :20kg/bag.
3. Lead time : 7days after your order.
4. Shele life : 24months
5. Remark : Customized specification also can be achieved.